Fig Lancaster Holiday 2015 | vol 40 - 9
fresh face | holiday 2015 | figlancaster.com now open! Chef Matt Titter with team at Steinman Park Bar F R E S H FAC E : The Pressroom the pressroom is experiencing a quiet revolution. This summer, they unveiled the Park Bar at Steinman Park. Beautifully executed, it was strategically planned as the start of what was to come. The community embraced the space, enjoying Carmen and David's ice cream, listening to live local music, and celebrating late night happy hours under strings of light. The quality of service ascended, too, as a dynamic leadership team was assembled. Chef Matt Titter is at the forefront of these amazing changes. He elevated creativity and good taste with a menu that can only be described as "Not Your Momma's Cooking." He was laying the foundation for change as additions were soon made to the front and back-of-house staffs. Recent interior renovations were inspired by the restaurant's heritage. "We still respect the name and the tradition that has been around for hundreds of years with the Steinman family, but it's becoming more current and relevant," says General Manager Rob Commero. "The menu was a driving force behind these changes." The new seating in the dining room includes wide open, zone style seating: the front half of the restaurant is more family style with hightop tables and communal-friendly 26 - 28 west king street seating. Copper-covered lighting accents horseshoe-shaped leather booths, adding texture to the brick red, grays, and wood browns found throughout the new decor. "At the end of the day, we are here to enhance your experience. I don't want you to come here just for my food, I want you to come here because it's an awesome place to be," Titter says with a gleam in his eyes. Some of the greatest and most powerful revolutions begin quietly. Dine at The Pressroom and see and taste the difference. 717.399.5400 pressroomrestaurant.com 9
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